Review: Lisa Elmqvist Restaurant, Stockholm, Sweden

Team Kporia
6 Min Read

The Elmqvist household has been celebrated for its dedication to contemporary seafood and conventional Swedish fare for nearly 100 years. Lisa was the daughter of a fisherman and started buying and selling her produce at a road market by the waterfront earlier than shifting to Östermalm’s Saluhall, which was renovated in 2020 and is situated at Östermalmstorg within the coronary heart of Stockholm.

Review: Lisa Elmqvist Restaurant, Stockholm, Sweden

Four generations later, the Lisa Elmqvist identify now has a big presence inside the meals corridor, with a number of meals stalls, a restaurant and a wine bar.

The meals

The very first thing to notice is that Lisa Elmqvist has the belief of the King of Sweden, being the one fish and seafood store within the nation to have a Royal Warrant. Where higher, then, to pattern a fish restaurant within the capital?

Among our starters, we tried the Skagen toast – a Swedish traditional that could be a mixture of shrimps, mayonnaise and dill, served on toast, garnished with trout roe and accompanied by a wedge of lemon. It’s a well-liked appetiser and, ready like this with high quality components, it’s simple to see why.

If you’re on the lookout for a wider vary of tastes, the kitchen’s selection of 5 delicacies is a scrumptious possibility. It consists of the Skagen toast and different traditional Swedish delicacies like cured salmon, pickled herring, and smoked eel.

The mains embrace every thing from fish and chips served with a inexperienced pea purée and tartar sauce…

…to my selection, which was the steamed halibut served with butter-fried chantarelles, beans and kohlrabi, salmon roe and a Sandefjord sauce flavoured with dill. The fish was cooked to perfection – so delicate and tender – and the sauce was an expensive and indulgent complement.

Another advice could be my spouse’s butter-fried fillet of salmon which got here with a parmesan and herb crust, roasted pumpkin purée and a purple wine gravy flavoured with ginger.

While I skipped dessert, had I not accomplished so, I might in all probability have opted for the children’ selection of the chocolate cake with salted caramel cream and frivolously whipped cream, though the nice and cozy cloudberries with vanilla ice cream, frivolously whipped cream and almond flake additionally sounded somewhat tempting.

The chef

Lisa retired from the enterprise in 1968 and lived for an additional 10 years, however her expertise, information and recipes stay on to today, due to the steerage of 4 generations of the Elmqvists, and a group of proficient cooks who’ve a real curiosity within the dealing with and preparation of fish and shellfish. An open-plan kitchen means that you can see their expertise at work.

The ambiance

The second you enter the meals corridor, the aromas seize your senses. Restaurant seating for Lisa Elmqvist is interspersed by walkways utilized by customers and diners alike, in addition to meals stalls that set the scene for a really relaxed ambiance.

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The price

Starters are priced from 145 SEK, roughly $14 USD (for silltallrik – a herring plate of three varieties served with darkish rye bread and Västerbotten cheese) all the best way as much as 1,290 SEK (for the Lisa Elmqvist Royal Siberian Caviar).

Mains are usually across the 300-400 SEK vary ($30-$40), however clearly rely on exactly what you select. Expect to pay extra for the shellfish platter, as an example.

The remaining verdict

Lisa Elmqvist is a reputation that’s grow to be synonymous with first-class fish and seafood – and for good purpose, incomes its glorious fame and culinary legacy over the past century. If you like the delicacies of the ocean, we extremely advocate that you simply go to the restaurant for lunch or dinner to pattern what’s – fairly actually – produce that has been deemed match for a King.

Disclosure: Our go to was sponsored by Lisa Elmqvist and our journey was kindly supported by Visit Stockholm.

Paul Johnson

Paul Johnson is Editor of A Luxury Travel Blog and has labored within the journey trade for greater than 30 years. He is Winner of the Innovations in Travel ‘Best Travel Influencer’ Award from WIRED journal. In addition to different awards, the weblog has additionally been voted “one of the world’s best travel blogs” and “best for luxury” by The Telegraph.

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